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Sirloin Tip Side Steak. Taken from the sirloin tip or the top of the round. … Top Round Steak. … Eye of Round Steak. … Bottom Round Steak. … Top Sirloin. … Flap Steak. … Filet Mignon (Chateaubriand or Tenderloin) … Porterhouse steak. Which cut of steak has the leastRead More →