“Is Le Creuset lead and cadmium free? … Lead is NOT used in our recipes and for cadmium a special anti-acid enamel fritt is used which will not release the cadmium pigment during cooking. Cadmium is used for coloration purposes in achieving bright exterior colours such as Flame and Cherry.Read More →
Enameled cast iron cookware is safe because it is a durable material that does not leach iron, has a naturally non-stick surface, and does not rust. These qualities make it a safe choice as it minimizes the risk of health problems associated with cookware made from other materials. What isRead More →
While enamel is useful in that it eliminates the pitted surface of cast iron where food can more readily get trapped and stick, it is not inherently nonstick and does not build up a seasoning. So each time you cook, you’ll need a sufficient amount of fat to avoid stuck-onRead More →