Oatmeal, oat bran and high-fiber foods Oatmeal contains soluble fiber, which reduces your low-density lipoprotein (LDL) cholesterol, the “bad” cholesterol. Soluble fiber is also found in such foods as kidney beans, Brussels sprouts, apples and pears. Which oats are good for lowering cholesterol? Whole-grain oats: Best bet for lowering cholesterol.Read More →

Yes, every patty is 100% real beef with no fillers, additives or preservatives. Curious about our burgers? We have answers to all of your questions about McDonald’s burgers and beef. How is a Quarter Pounder made? Our signature Quarter Pounder is made with ketchup and mustard, along with our grilledRead More →

Wrap and Seal. Wrap the chorizo in cling film then seal your fresh chorizo tightly in a vacuum-sealed freezer-safe storage bag. Bag Up Again. Place sealed and wrapped chorizos into a larger freezer bag or airtight container. Label. Date and label the bag or container. Freeze. Store in the freezer.Read More →

Since canned kidney beans are precooked, you simply have to reheat them. However, they will taste better if you incorporate them into simple kidney bean recipes that are full of flavor. When cooking with beans from a can, you can still follow recipes that use dried beans — just decreaseRead More →

Smoked trout should always be kept chilled or frozen throughout the distribution chain. Frozen smoked trout, properly wrapped, will keep in good condition for 12 months in cold storage at -30°C. How do you store smoked herring? Smoked fish should be wrapped up in wax paper or foil and storedRead More →

Cooking with rice Refrigeration won’t kill the bacteria but it will slow down their growth. For this reason, any uneaten leftover rice should be thrown out after five days in the fridge. Any longer and you risk having enough of the food poisoning bacteria present to make you sick. CanRead More →

The short answer? No. Like other legumes, raw lentils contain a type of protein called lectin that, unlike other proteins, binds to your digestive tract, resulting in a variety of toxic reactions, such as vomiting and diarrhea. Yikes. How long are cooked lentils good in the refrigerator? Cooked lentils andRead More →

How do you cook pre cooked Polish sausage? Place sausage in a skillet. Add 1/2-inch of water. Bring to a boil; reduce heat to low. Cover and simmer for 8-10 minutes or until heated through, turning links once. How do you heat up fully cooked Polish sausage? The sausage canRead More →

Microwave: Defrost in refrigerator. Punch holes in back of bag to vent. Place bag in microwave (hole side facing up) and heat on high for approximately 2 to 5 minutes depending on power of microwave or until it starts to steam. How long boil frozen crawfish tail? Pre-cooked crawfish tailRead More →

Key Findings and Conclusion Any ethanol produced by anaerobic fermentation and ranging between 1 and 15% is considered to be Haram (non-Halal, Forbidden), whereas ethanol produced by natural fermentation and less than 1% is considered as preserving agent and its Halal status is allowed. Which type of alcohol is halal?Read More →